To guarantee the meat you are buying from your butchers is Manx, you will see the following information on their labels, as illustrated. IOM Meats is proud to work with local butchers and we fully support the Butcher’s’ Charter.
A&J Quality Butchers - 2 Cushag Road, Douglas
Agrimark - Unit 1, Spring Valley Trading Estate, Cooil Road, Douglas
Andreas Meat Co. - Andreas
Harrison & Garrett - 18 Prospect Terrace, Douglas
Lee Mayers Traditional Butchers and Bacon Curers - Main Road, Kirk Michael
Manx Co-Operative Society - Christian Street, Ramsey
No. 16 Victoria Street - Victoria Street, Douglas
Shoprite - Douglas, Ramsey, Port Erin and Peel
Spar - Central Promenade Douglas & Anagh Coar
Tate’s Traditional Butchers - 12 Michael Street, Peel
Tesco - Lake Road, Douglas (in store, and available for delivery to IOM addresses via www.tesco.com)
W.E Teare - 50 Parliament Street, Ramsey
Willaston Butchers - 7 Snaefell Rd, Willaston
Only restaurants that use a producer which meets the Department of Environment, Food and Agriculture’s (DEFA) strict criteria are allowed to use the official, Isle of Man food and drink provenance logos on their menus, websites and advertising.
Look out for the ‘Product of Isle of Man’ provenance logo on restaurant menus or check the list of producers here to guarantee that you are buying genuine, Manx meat products that is reared and processed in the Isle of Man.